Program : Diabetics Daily

Sample Meal Page

 

Nut & Berry Cinnamon Quinoa Breakfast Cereal

Roasted Tomato, Goat Cheese & Thyme Egg White Frittata with Fresh Fruit

Seared Tilapia with Pecan Browned Soy Butter, Roasted Fennel & Sauteed Greens

Fresh Garden Orzo Salad Platter with Honey Poppy Seed Citrus Dressing

Baked Vegetable Pasta & Parmesan Casserole

Pan Seared Cod with Herbed Vegetable Couscous

Berry & Yogurt Fondue

Jumbo Shrimp Cocktail with Horseradish BBQ Sauce

Spinach Pie

Asian Edamame Dip with Celery & Carrot Spears

Berry & Yogurt Fondue

Jumbo Shrimp Cocktail with Horseradish BBQ Sauce

Drop Meal to Select

 

Your Meals For 01/31/2015 | Saturday

Breakfast

Whole Wheat Waffles with Black Forest Ham, Scrambled Eggs Whites & Fresh Fruit

Lunch

Roasted Turkey on Sourdough with Salsa Fresca

Dinner

Roasted Pork Loin with Antipasto Rice

Snack

Asian Edamame Dip with Celery & Carrot Spears

Snack 2

Spinach Pie